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Best Things to Do in San Sebastián, Spain (And What to Skip)

In my opinion, the best things to do in San Sebastián are a pintxos crawl through the Old Town, an afternoon at a cider house outside the city, and the walk up Monte Urgull for the view back over the bay. Those three are worth planning a trip around.

Everything else slots into the middle of the day, because a lot of bars shut from about three until seven and you get a few free hours to pick whichever appeals most.

I ate at 17 pintxo bars across a long weekend in July and did both of the city’s hills, including the old amusement park at the top of Igueldo. Below is my ranked list of what to do, with times, costs and the one I’d skip.

More of my Spain guides to help plan your trip

The short answer

Thing to doTime neededCostWorth knowing
Pintxos crawlA full eveningSee my pintxos guide for detailsBudget two or three evenings of your trip to this
Cider house afternoon3 to 4 hoursabout €45 (£38) per personGo for the first lunch sitting
Monte Urgull1.5 to 2 hoursFreeThere is a free viewpoint at the top
Monte Igueldo and the funicular2 to 3 hours€5.50 (£4.70) returnBigger view than Urgull, far less walking
La Concha promenade45 minutes to 1 hourFreeA beautiful beach that is also open at night
Old Town wander1 to 2 hoursFreeA different place in the afternoon lull
Parque de Atracciones1 to 2 hoursRides €1 to €5 eachGood with young kids, easy to skip otherwise
San Telmo Museum1 to 2 hours€10 (£8.50)The wet weather option

That order is my personal ranking of what I did in the city. If you had less time I’d protect the cider house afternoon and a second pintxos evening, and the first thing I’d drop is the amusement park at the top of Igueldo.

Watch out for trying to fit more than two of these into a day. The eating takes longer here than you expect and you’ll end up rushing the bit you came for.

Downloadable map of the best things to do

Disclaimer: This article may feature affiliate links. If you click these links, and choose to book with that hotel or company, I will earn a small commission at no extra cost to you. I appreciate the support that allows me to continue providing this information.

What type of visit should you plan?

There are two ways to handle a trip to San Sebastián , and picking the right one for you is the biggest planning decision you’ll make.

Food-first: eat from mid-morning to around three, sightsee in the afternoon gap, eat again from seven until late.

Sights-first: hills and Old Town in the morning, beach in the middle of the day, eat from eight or nine.

I did food-first and it was perfect for me. San Sebastián has long been my bucket list destination, because of it’s food scene.

Everything is easy to get to, we’re on the quicker side of walking, and we never felt rushed. The afternoon break was welcome after a morning of overindulging.

Three pintxos, a bread basket and a glass of cider on an outdoor table at Casa Urola pintxo bar in San Sebastián
Casa Urola dishes on outdoor table

What you give up going the other way is the easy end of the eating. Bars are calmest at opening and worst at peak dinner, so a later start means more queueing. And a cider house lunch, one of the genuinely distinctive things you can do here, takes the middle of your day and involves a taxi out of town.

Either way, pick your two or three big eating sessions first and build the sights around them. Do it the other way round and you’ll end up eating at nine in whichever bar has space.

My Top Tip! If you’re going food-first, don’t book a hotel with breakfast. We skipped it deliberately and it was one of the best calls we made, because it frees you up to graze from mid-morning instead of filling up on a buffet you’ll regret by eleven.

One thing worth knowing before you plan either version. We went in peak season on a public holiday weekend and nothing felt horribly packed attraction-wise. Busy, yes, but nowhere near a Seville, Barcelona or Madrid in July.

Monte Urgull or Monte Igueldo: which viewpoint to choose

A large circular geometric pattern raked into wet sand in the foreground, with the beach, a wooded hill and a domed sandstone building behind.
La Concha Beach Sand Mandala with Monte Urgull

Two hills, one at each end of the bay, and almost every guide lists them as separate things to do without telling you they can easily be a choice. I did both in one weekend, so I can tell you which way I’d go, if you don’t want to do both.

Pick Monte Urgull if you are keen for a nicer walk. It’s closer to town, you go up through woods with the views changing as you climb, and it has several routes so it never feels busy. It’s also free.

Pick Monte Igueldo if the view is what you’re there for, if you’ve got kids with you, or if you’d rather not do the walking. The view from the top is the better one, no argument.

Monte Urgull

A pale stone statue of Christ with one hand raised, standing on a tall square plinth with an arched gated entrance, photographed from below against broken cloud.
Sacred Heart Statue on Monte Urgull

The green hill rising straight out of the back of the Old Town, with a Christ statue on top of an old fortress, the Castillo de la Mota. You walk up from behind the Basilica or from the Paseo Nuevo, the promenade that wraps round the base of the hill.

We went up and around two or three different routes, explored the fortress at the top, then came down the far side overlooking Zurriola beach for a completely different view. That’s the way to do it. Going up and back the same way wastes half of what the hill offers.

At the very top there’s a small free museum and a viewpoint inside the House of History. It looks like a ticket office you have to pay at, don’t be fooled. You’re given a slot rather than walking straight in, and we waited about ten minutes for ours. Worth it for the view.

My Top Tip! The free viewpoint at the top catches a lot of people out because you have to ask for a slot rather than just wander in. Get your slot as soon as you reach the summit, then go and look round the fortress while you wait.

Time 1.5 to 2 hours • Cost Free

Monte Igueldo and the funicular

A dark red wooden funicular carriage with black-framed windows waiting alongside a flight of worn stone steps under a covered platform.
Monte Igueldo Funicular Red Carriage at Bottom Station

A funicular is a little railway that hauls carriages up a steep slope on a cable. This one has been going since 1912, the wooden carriages are original, and it climbs the hill at the western end of La Concha in a couple of minutes.

Yes, it’s worth the fare. It made the trip up much quicker and it’s interesting in itself, particularly if you’ve never been on one. We bought a one-way ticket at €4.00 (£3.40) and walked back down, which I’d do again. The return is €5.50 (£4.70) if you’d rather ride both ways.

The funicular isn’t mandatory. You can walk or drive up and pay €3.00 (£2.55) per person for the enclosure and lookout instead, which is worth knowing if you’re in a group and the fares start stacking up.

Time 2 to 3 hours • Cost €5.50 (£4.70) return

Looking up a single funicular track between two flights of stone steps, a carriage descending through greenery ahead, passengers waiting on the right.
Monte Igueldo Funicular Track from Bottom Station

Parque de Atracciones on Monte Igueldo

The full horseshoe of the bay seen from high up, with a wooded island in the middle, hundreds of moored boats and the city spread around the shoreline.
View from the boat ride on Monte Igueldo

At the top of Monte Igueldo there’s a small amusement park that’s been there since 1912. Set your expectations properly. It’s an old-fashioned park with a handful of basic rides, closer to a seaside fairground than anything modern, and rides are paid for individually on top of your funicular fare.

It’s good for younger children, and it’s a fair way to fill an hour or two if you want to do something different. I wouldn’t go back myself, though it was a fun distraction at the time.

The log style boat ride is the one everyone queues for, and probably what you’ve seen on social media. I didn’t think it was worth the wait. My other half really enjoyed it for the view and the photos, so this one splits opinion!.

Time 1 to 2 hours • Cost typical €1 to €5 (£0.85 to £4.25) per ride

La Concha, Ondarreta and Zurriola: which beach is which

A wide bay of moored boats and a curved sand beach seen from a stone castle terrace, under heavy grey cloud with mountains beyond.
La Concha Bay from Monte Urgull Castle Walls

Three beaches, and they’re different from one another, each with their own benefits.

La Concha is the famous one, the shell-shaped curve with the white railings along the length of it. Calm water, good sand, and it sits right in the middle of the city.

Ondarreta carries on past the headland at the western end. Smaller, usually quieter, and it’s the one to head for if La Concha is heaving. The Peine del Viento sits at the far end of it, a set of iron sculptures bolted into the rocks where the waves hit them.

Zurriola is over the river in Gros and it’s the surf beach. Rougher water, younger crowd, and a completely different feel to the other two.

Walking the promenade

Walking the full length of La Concha is one of the better free hours in the city. The promenade is wide, flat and lined with those white railings, and it takes you past the City Hall, the gardens and out towards Ondarreta.

I was genuinely surprised by the beach. Not many cities this good have a beach like this right in the middle of them, and it’s properly good sand with decent food and drink options along it. We walked it every evening. When I go back I’ll spend more time on it during the day.

Time 45 minutes to 1 hour • Cost Free

Promenade lights reflected in long streaks across wet sand at low tide, with the lit hillside of the town behind.
La Concha Beach at Night

La Concha in peak season

In late July, on a public holiday weekend, I wrote the beach off in the middle of the day. It was too busy to enjoy and we’d come for the food anyway. But the same beach at sunset and into the evening was lovely, and the nightly stroll along it ended up being one of the parts of the trip I remember most.

I wouldn’t tell you to skip it. Just manage your expectations. On a long weekend I’d rather spend my hours on sights and food than relaxing on the beach, but that’s a preference, not advice.

My Top Tip! If you’re here in July or August, don’t write the beach off entirely because it’s rammed mid-afternoon. Go back in the evening. It’s a different place and the light is much better.

A broad sand beach behind a boulder breakwater with a green headland rising beyond it, dark blue sea in the foreground and buildings along the shore.
Zurriola Beach and Kursaal from Above

Zurriola and surfing

I didn’t surf, so I can’t give you a first-hand verdict on this one. What I can tell you is what Zurriola is set up for. It’s the city’s surf beach, exposed to the northern swells, and there are several surf schools along the streets behind it renting boards and teaching beginners. Summer is the calmer season, winter brings the bigger waves and the more experienced surfers.

The Old Town and Plaza de la Constitución

The Parte Vieja is smaller than you’d expect from how much gets written about it. A handful of narrow streets between the harbour and the river, and you can walk the whole of it in twenty minutes if you don’t stop.

Most people only ever see it after seven, when it’s three deep at every bar and you can’t see the buildings for the crowd. My advice is to walk it once in the afternoon lull instead, when the bars are shut and the streets are half empty.

An hour does it, and that’s my honest verdict on the wander itself, separate from the eating, which will bring you back into these streets several times anyway. I’ve mapped out the best pintxo bars in the Parte Vieja.

The Basilica de Santa María del Coro sits at the top of the main street and the Iglesia de San Vicente is a couple of streets over. Both are worth a look as you pass.

Time 1 to 2 hours • Cost Free

Plaza de la Constitución

A four-storey building with rows of blue-shuttered windows and iron balconies, each numbered in yellow, above a stone arcade with café tables and parasols below.
Plaza de la Constitucion Numbered Balconies

The main square of the Old Town, and if you look up at the buildings around it you’ll see numbers painted above the windows. They’re seat numbers. Spectators once rented those balconies to watch bullfights in the square below.

You could see it and tick it off in five minutes, and plenty of people do. We stopped for a drink and some people watching instead, and it’s a great spot for that with a decent choice of places to sit. You do a lot of walking and standing in San Sebastián, so somewhere to rest your legs can be a nice break.

I wouldn’t eat here though. There are far too many better options within two minutes’ walk to spend a meal on a square with a captive audience.

Time 5 minutes to 1 hour • Cost Free

Spend an afternoon at a sidrería

A row of six numbered wooden cider barrels on black plinths in a tiled room with exposed timber beams and a red wall.
Alorrenea Sagardotegi Cider Barrels Astigarraga

This was the best thing we did that wasn’t a pintxo bar, and it’s the one most guides barely mention. We were lucky that two different sets of friends who live in San Sebastián really pushed us to do this, they were completely right.

A sidrería, or sagardotegi in Basque, is a cider house. The word covers a specific kind of place: a big rustic room with enormous wooden barrels along one wall, an open coal grill, long bench seating and often a fixed menu. Plenty of bars sell cider. These are something else. Most of them sit in the hills outside the city around Astigarraga, about six kilometres out.

The cider is free-flowing and you fetch it yourself. Someone calls “txotx” (roughly “choch”), everyone gets up with their glass, and you catch a thin jet of cider straight from the barrel. Pouring from a height aerates it. Doing it without soaking your shoes takes a couple of attempts.

Two trays piled with raw bone-in ribeye steaks on a wooden counter, with the charcoal grill and glowing coals behind.
Txuleta Steaks on Counter at Alorrenea

What actually happens

The menu is usually fixed and it’s the same shape everywhere: a starter or two, cod omelette, cod cooked in a Basque sauce, then a huge txuleta, which is a bone-in ribeye steak grilled over coals, with a tomato salad. Dessert is local cheese with quince and walnuts. Cider throughout.

We went to Alorrenea in Astigarraga and I’d go again without hesitating. The food was excellent, the txuleta in particular (part of the reason we opted to not do the Bar Nestor queue), and the room is impressive: huge barrels, the coal grill going in the open, bench seating that gave it something of a German bierkeller feel.

One thing to know. We went outside cider season, so txotx was called but not roared back by the whole room the way friends had described it to us. The season is roughly January to April. Alorrenea serves txotx year round, so you’re not missing the ritual entirely out of season, just the bigger party.

My Top Tip! Book the first lunch sitting. Sittings start from around 13:00, and taking the earliest one means you’re back in the city by late afternoon with your evening still ahead of you rather than writing off the whole day. The best way to get there and back is book a taxi with your hotel and then the sidreria, Uber sometimes works, but we found it sporadic.

Time 3 to 4 hours • Cost about €45 (£38) per person

Thick bone-in steaks searing on a raised metal grill rack above glowing orange coals, soot-blackened wall behind.
Txuleta Cooking on Charcoal Grill at Alorrenea

Do your own pintxos crawl

A pintxo is a small plate or a bite on bread, eaten standing at a bar with a drink, and you have one or two at each place before moving on to the next. This was my favourite part of San Sebastián.

Budget a whole evening for it. This is not something you slot in at eight o’clock after a full day. Five or six bars across four or five hours, and two or three evenings of your trip given over to it.

I researched and did my own crawl every single day rather than paying for a tour. What decides whether you eat well here is knowing what each bar is best at. That’s the only thing a tour is really selling you, and the bar names matter far less. If you’d rather not do the admin, a paid tour is a fair shortcut and we watched tour groups get served noticeably faster at the busiest bars.

I’ve put everything I learned into a separate guide: which pintxo bars are worth queueing for, what to order in each of the 17 I ate at, what it costs and how the opening hours catch people out.

Drinks and a night out

Here are two of my favourite options, if you want a proper sit down and a longer drink, either for an evening or to break up your pintxos hopping.

Basqueland Izakaia

Over in Gros, and a cooler spot with a much wider beer selection than you’ll find in the Old Town. We found it a fun crowd and loved the choices of drinks.

Akerbeltz

A narrow bar doorway in a sandstone wall, its frame and shutter covered edge to edge in hundreds of stickers, with the name written above in red.
Akerbeltz Bar

Great location and an excellent terrace looking out over La Concha. Inside it’s dark and cave-like, which I mean as a compliment, and there’s a good choice of drinks. Works either as a quick stop or somewhere to settle in for the evening. Time it for sunset if you can.

My Top Tip! Both of these are good for a break, a sunset or a longer session. If the Old Town is unbearable when you arrive, and in summer it will be at least once, cross the river to Gros, the locals we met considered it the cooler neighbourhood in the city.

What to do in San Sebastián when it rains

A symmetrical sandstone civic building with two domed towers and a central clock, wide steps leading up to arched doors, banners either side.
San Sebastián City Hall

The weather was good the whole time I was there, so I never had to fall back on any of these. Given how much it can rain in San Sebastián, it’s worth having some options in your back pocket.

Everything below is checked against official sources and recommended by our friends that live there.

San Telmo Museum

A museum of Basque history and society in a former 16th-century Dominican convent, right at the foot of Monte Urgull. Art, archaeology and ethnography across a couple of floors, and it’s the best single introduction to the region you’ll find in the city.

Open Tuesday to Sunday, 10:00 to 19:00 in winter and 10:00 to 20:00 from April to October. Closed Mondays except public holidays. Entry is free every Tuesday, which is worth planning around.

Time 1 to 2 hours • Cost €10 (£8.50)

San Sebastián Aquarium

Down by the harbour at the end of the Old Town, and it doubles as a maritime museum covering the city’s fishing history. There’s a tunnel through the main tank, and divers feed the sharks at midday on Tuesdays, Thursdays and Saturdays.

Open all year apart from a handful of dates over Christmas and New Year, 10:00 to 20:00 daily in July and August. The ticket office shuts an hour before closing.

Time 1.5 to 2 hours • Cost €16 (£13.60) adults, €8 (£6.80) children aged 4 to 12

A fountain throwing up three plumes of water in front of a curved sandstone apartment block, with pink, yellow and white flowerbeds in the foreground.
Plaza de Bilbao Fountain and Flowerbeds

Tabakalera

An old tobacco factory in Egia turned into a contemporary culture centre. Exhibitions, a cinema, a library and a rooftop terrace on the fifth floor with wide views over the river and Gros. Entry is free.

It’s about ten minutes’ walk from the centre, next to the train and bus stations. One catch: the exhibition spaces close between 13:00 and 16:00, which is exactly the window a lot of the bars shut.

Time 30 minutes to 1.5 hours • Cost Free

Mercado San Martín

The main city-centre market on Calle Urbieta, open Monday to Saturday. Fresh produce, fish, meat and cheese downstairs alongside a handful of bars and counters where you can eat what’s on sale. Free to walk around.

Worth checking before you go: a remodelling project was announced in July 2026, so parts of it may be disrupted.

Time 30 minutes to 1 hour • Cost Free

If it’s really coming down, the most Basque answer is a long lunch. Half the good bars are indoors, standing room only, and nobody will look at you strangely for arriving at one and leaving at four.

If you have more time

I ran out of weekend before I ran out of things to do. I only managed to visit Miramar gardens myself, and I’d rather tell you that than pretend.

If any of the above doesn’t appeal to you, these are some of the best options to swap into your agenda, don’t try and do these in addition to the above as you’ll be rushing around rather than enjoying yourself.

Santa Clara Island

A steep wooded island with a white building near its summit and layered rock at the waterline, a small passenger ferry crossing in front.
Santa Clara Island with Passenger Boat

The small island sitting in the middle of La Concha bay, about 750 metres offshore, with a lighthouse and a couple of walking trails. Boats leave from the fishing port through the summer months only, and you can rent a kayak or paddleboard from near Ondarreta and paddle across in 10 to 15 minutes if you’re reasonably fit. There’s a small beach at low tide, a single restaurant and picnic tables.

Time 2 to 3 hours

Cristina Enea park

A large green park in the Egia neighbourhood, generally reckoned to be the best in the city and quiet because tourists skip it. Ducks, peacocks and a lot of trees. About 15 minutes’ walk from the centre and it pairs neatly with Tabakalera, which sits just beside it.

Time 45 minutes to 1 hour • Cost Free

Miramar Palace gardens

Banked flowerbeds of red, pink, white and yellow blooms with hydrangeas and lawn behind, sloping down to blue sea with a wooded headland and hilltop tower in the distance.
Miramar Gardens Flowerbeds Above La Concha

The former summer residence of the Spanish royal family, sitting on the headland that divides La Concha from Ondarreta. The building itself is closed to the public but the gardens are open and free, and they’re directly on the promenade walk, so you can add them without a detour. I was very impressed with the gardens, and if you’re walking to or from the funicular it’s worth a tiny detour to have a look.

Time 20 to 30 minutes • Cost Free

Aiete Palace and park

Another former royal residence, this one further inland and uphill from the centre with a large public park around it. It’s further out than the others here, so you’d have to make a deliberate trip of it.

Time 1 to 2 hours • Cost Free

Getting around and how the city fits together

You will not need transport. San Sebastián is small enough to walk end to end, and I’d say that having walked all of it across my long weekend.

Rough walking times from the Old Town:

  • To the far end of La Concha beach: 15 minutes
  • To Gros, over the river: 10 minutes
  • To Ondarreta and the funicular base: 30 to 35 minutes
  • To Tabakalera and Egia: 15 minutes

Gros is the one that surprises people. It looks separate on a map because there’s a river in the way, but it’s ten minutes over a bridge and it’s where a lot of the better, quieter bars are.

Two exceptions to the walking. Monte Igueldo is a fair way out at the western end, so most people walk the promenade and take the funicular up. And the cider houses need a bus or a taxi.

There are local buses if your legs give out, and metered taxi ranks around the city. Rideshare apps are unreliable here, so don’t count on summoning a car from your phone at midnight.

A tall sandstone Gothic cathedral with a central spire, clock face and flanking pinnacled towers, seen from a tree-lined square under grey cloud.
Buen Pastor Cathedral from the Square

How many days you need in San Sebastián

In my opinion, three nights. My Thursday evening to Sunday afternoon gave us roughly two and a half usable days, which was enough, but I’d have taken a fourth if time hadn’t been the constraint. Not to cram in more sights. For some downtime in a park, or to go looking for a quieter stretch of beach.

Two nights is doable and you’ll see the city. You just won’t get a cider house afternoon and two proper pintxos evenings out of it, and those are the two things I’d least want to lose.

Best time to visit, and what I’d do differently

The corner of a large modern building clad in horizontal ridged translucent glass panels, with a recessed doorway and open bays at ground level.
Kursaal Congress Centre

This is the Atlantic coast, not southern Spain. It’s greener, cooler and wetter than Barcelona or Seville, and rain falls all year round. Pack a light waterproof whenever you come.

I went in the last weekend of July, which coincided with a public holiday, and it was the only window I had. The food was excellent and the atmosphere was better for the crowds, with a lot of locals out enjoying it too.

What I got wrong was underestimating what peak season plus a public holiday would mean, and specifically what it would mean for the beach. If I’d known, I’d have written off the middle of the day at La Concha from the start and planned around it, rather than being mildly surprised. That’s the one thing I’d change on my trip.

Late spring and September are the standard recommendation and the reasoning is sound: similar temperatures, thinner crowds. Just don’t expect empty.

My Top Tip! Check the Basque public holiday calendar before you book. A festivo changes what’s open, what’s shut and how busy every bar in the Old Town will be, and it’s a two-minute check that would have saved me a bit of surprise.

FAQ’s about San Sebastián

Is San Sebastián worth visiting if you’re not into food?

Yes, but with a caveat. You get three beaches, two hills with good views, a walkable old town and a proper cider house tradition, all inside a small and attractive city. That’s a solid long weekend. But the food is genuinely why most people come, and if you’re indifferent to it you’d have a better time in Bilbao or out on the coast.

Is San Sebastián expensive?

It’s one of the pricier cities in Spain, particularly for hotels in July and August. The food doesn’t have to be, because eating well here is more about knowing where to go than how much to spend. I’ve broken down what a full evening of bars actually costs in my pintxos guide.

Is San Sebastián good for kids?

Yes. The beaches are calm and central, the promenade is easy with a pushchair, the aquarium is a solid couple of hours and the amusement park at the top of Monte Igueldo is aimed squarely at younger children. The pintxo bars are a harder sell with small children in tow, as they’re standing room only and busiest at exactly the wrong time of evening.

Do you need to book anything in advance in San Sebastián?

Only the cider house. Book that as soon as you know your dates, particularly during txotx season from January to April. Pintxo bars don’t take reservations at all, so there’s nothing to book and nothing to plan beyond turning up early. The museums, aquarium and funicular are all walk-up.

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